Applications of Next Generation Biosurfactants in the Food Sector

Author : Charles Oluwaseun , Edo State, Nigeria.) Adetunji,Department of Applied Chemistry, Zakir Husain Col

Paperback

Published : Sunday 16 October 2022

ISBN : 9780128242834

Price : €204.75

Description

Applications of Next Generation Biosurfactants in the Food Sector provides detailed information on the sustainable approach to the utilization of biosurfactants as a next-generational green biotechnology to mitigate various problems encountered in the food industry. These biosurfactants help to reduce risks such as food spoilage, food poisoning, and post-harvest losses of fruits, vegetable, grains, tubers, cereals and pulses. This book will benefit academics, R&D professionals, and postgrad students in the food science and related fields as they explore recent trends in the application of these green biosurfactants and the many uses they can provide.

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