Postharvest Handling and Diseases of Horticultural ProduceAuthor :
Hardback
Published : Thursday 16 September 2021
Description
"Postharvest handling and diseases of horticultural produces" describes all the postharvest techniques, handling, pre-cooling, postharvest treatment, edible coating and storage of the horticultural produces available to handle perishable horticultural food commodities covering the areas of horticulture.
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