Postharvest Pathology of Fresh Horticultural ProduceAuthor :
Hardback
Published : Thursday 14 November 2019
Description
Describes the most important postharvest diseases of fruits and vegetables, symptoms, key aspects related to infection and epidemiology, and both conventional and innovative management strategies. Fruit diseases, molecular insights in pathogenicity, quiescent infections, mycotoxins detection and control, safety and security issues are discussed.
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