Sign in to your account or register new one to have full control over your orders, receive bonuses and more.
New customer? Register
Subtotal: 0.00
Total Items In Cart:
Originally published in 1990. This is the first part of a project dealing with the long-term food crisis in Africa primarily at the level of local production. It offers anthropological and ecological views on the cause of the problem and on coping strategies used by both indigenous people and developmental planners.