Analysis of Antibiotic/Drug Residues in Food Products of Animal OriginAuthor :
Hardback
Published : Sunday 31 May 1992
Description
I also thank to the Division of Agricultural and Food Chemistry of the American Chemical Society for sponsoring the symposium and Hewlett Packard, Palo Alto, CA, Perkin Elmer Corp., Norwalk, CT, Millipore Corporation, Milford, MA, and Kraft General Foods, Glenview, IL, for their generous financial support for the symposium.
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