Biologically Active Substances Usable in Food, Pharmaceutical and Agrobiological FieldsAuthor :
Hardback
Published : Wednesday 26 June 2024
Description
This concise text on biologically active substances of the food, pharmaceutical and agricultural industries presents data on natural compounds of vegetable and animal origin. Various nutrients in food, phytochemical and zoochemicals are discussed including their uses and therapeutic purposes in personalized medicine.
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