Diet QualityAuthor :
Paperback
Published : Tuesday 23 August 2016
Description
Diet quality is a broad term that encapsulates both perceived and actual practices, personal preferences and cultural diversity. In this book, Diet Quality: An Evidence-Based Approach, Volume 2 all of the major facets of diet quality in relation to health outcomes are covered.
You may also like ...
![Product](https://abcbooksimages.s3.eu-west-1.amazonaws.com/sBookimagesFlat2020/9781493942596.jpg)
by
Paperback
23 Aug 2016
Dietetics and nutrition
€116.99
Extended stock – Dispatch 5-7 days
![Product](https://abcbooksimages.s3.eu-west-1.amazonaws.com/sBookimagesFlat2020/9781493948741.jpg)
by
Paperback
23 Aug 2016
Dietetics and nutrition
€116.99
Extended stock – Dispatch 5-7 days
![Product](https://abcbooksimages.s3.eu-west-1.amazonaws.com/sBookimagesFlat2020/9781461473145.jpg)
by
Hardback
28 Jun 2013
Dietetics and nutrition
€152.09
Extended stock – Dispatch 5-7 days
![Product](https://abcbooksimages.s3.eu-west-1.amazonaws.com/sBookimagesFlat2020/9781461473381.jpg)
by
Hardback
28 Jun 2013
Dietetics and nutrition
€152.09
Extended stock – Dispatch 5-7 days
Reviews