Food Allergen Testing

Author : Dimosthenis Kizis,George Siragakis

Hardback

Published : Friday 28 February 2014

ISBN : 9781118519202

Price : €174.27

Description

An in-depth review of the current scientific knowledge on food allergens testing, covering the major methodologies and techniques used to detect food allergens. Food allergens are a series of agents, mainly proteins, which cause various unpleasant and sometimes clinical symptoms in humans through consumption of foods.

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