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Food Quality Assurance

Hardback
Published : Wednesday 27 August 2003
ISBN : 9781566769303
Price : €128.70


Description

The field of food quality assurance has evolved substantially. These include Quality Systems (ISO 9000) and HACCP. This book integrates the principles, practices, and terminology of food safety systems with those of quality management systems to provide an understanding of a single food quality management system.



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