Food in the American MilitaryAuthor :
Paperback
Published : Wednesday 10 November 2010
Description
Describes the development of rations used by America's military from the Revolutionary War to the present, recounting challenges and opportunities faced by war planners in obtaining and transporting food to soldiers, sailors, and marines. It discusses ration research and development, the evolution of food personnel training, and the various methods of food storage, preparation, and distribution.
You may also like ...
by
Paperback
10 Nov 2010
Military history
€25.73
Extended stock – Dispatch 5-7 days
22 May 2023
Childrens / Teenage stationery and miscellaneous items
€25.73
Extended stock – Dispatch 5-7 days
by
Hardback
14 Dec 2021
Biography: writers
€115.83
Extended stock – Dispatch 5-7 days
by
Paperback
14 Dec 2021
Biography: writers
€15.20
Extended stock – Dispatch 5-7 days
Reviews