Functional Foods of the EastAuthor :
Paperback
Published : Thursday 19 September 2019
Description
Though it was Hippocrates who coined the phrase in the West, physicians in the East have long known that food is medicine and medicine is food. Highlighting traditional functional foods from all over the upper and lower Asian continent as well as the Middle East, this volume looks at their history, functionality, and health benefits; their physiological properties; and the mechanisms of their anti-cancer and anti-aging action. It covers processing technology, storage, and material sources as well as commercial, social, and economic aspects.
You may also like ...
by
Paperback
19 Sep 2019
Dietetics and nutrition
€70.19
Extended stock – Dispatch 5-7 days
by
Paperback
19 Sep 2019
Dietetics and nutrition
€70.19
Extended stock – Dispatch 5-7 days
by
Hardback
21 Oct 2010
Food and beverage technology
€239.85
Extended stock – Dispatch 5-7 days
by
Hardback
03 Mar 2005
Dietetics and nutrition
€239.85
Extended stock – Dispatch 5-7 days
Reviews