Ghee

Author : Mohamed Fawzy Ramadan

Hardback

Published : Monday 2 October 2023

ISBN : 9781032119137

Price : €204.75

Description

Ghee (clarified milk fat) is a dairy product composed mainly of milk fat and minor components, such as vitamins, minerals, and enzymes. This book covers specific topics with a focus on ghee chemistry and physicochemical properties, ghee processing and applications, as well as ghee biosafety and health effects.

You may also like ...

New

Handbook of Goldenberry (Physalis peruv...

by Mohamed Fawzy Ramadan

Paperback

15 Mar 2024

Medical microbiology and virology

€181.35

Extended stock – Dispatch 5-7 days

Fig (Ficus carica): Production, Process...

by Mohamed Fawzy Ramadan

Paperback

22 Feb 2024

Botany and plant sciences

€175.49

Extended stock – Dispatch 5-7 days

Ghee

by Mohamed Fawzy Ramadan

Hardback

02 Oct 2023

Manufacturing industries

€204.75

Extended stock – Dispatch 5-7 days

Bioactive Phytochemicals from Vegetable...

by Mohamed Fawzy Ramadan Hassanien

Hardback

22 Mar 2023

Organic chemistry

€292.49

Extended stock – Dispatch 5-7 days

Reviews