MilletsAuthor :
Hardback
Published : Friday 30 July 2021
Description
This book explores millet production, chemistry and nutritional aspects, processing technologies, product formulations, and more. It combines information on the composition, functional properties and processing along with information on the health properties of millets.
You may also like ...
![Product](https://abcbooksimages.s3.eu-west-1.amazonaws.com/sBookimagesFlat2020/9780367562748.jpg)
by
Hardback
30 Jul 2021
Agriculture, agribusiness and food production industries
€204.75
Extended stock – Dispatch 5-7 days
![Product](https://abcbooksimages.s3.eu-west-1.amazonaws.com/sBookimagesFlat2020/9780443264702.jpg)
by
Paperback
01 Sep 2024
Life sciences: general issues
€166.13
![Product](https://abcbooksimages.s3.eu-west-1.amazonaws.com/sBookimagesFlat2020/9783111171050.jpg)
by
Hardback
17 Jun 2024
Business innovation
€95.94
Extended stock – Dispatch 5-7 days
![Product](https://jackets.dmmserver.com/media/140/97893957/9789395763769.jpg)
by
Hardback
13 Jan 2024
Public health and safety law
€181.29
Extended stock – Dispatch 5-7 days
Reviews