Purchasing for Foodservice

Author : Lynne Nannen Robertson

Paperback

Published : Wednesday 26 April 2000

ISBN : 9780813814636

Price : €47.91

Description

Written for food service personnel at all levels, this book should be useful in maximising the resources of dietary departments. It assists in learning accounting procedures and product specifications. The book is designed to be used with a dietician's guidance, but can also be used for self-study.

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