Seafood JourneyAuthor :
Hardback
Published : Thursday 2 November 2023
Description
Scotland has some of the best seafood in the world, so we why dont we eat more of it? Why don't we highlight the bounty of our seas and the people who fish, produce, sell, preserve and cook it? Acclaimed cooker writer Ghillie Basan embarks on a journey around Scotland's coasts and islands to capture the essence of our nations seafood.
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