The Development of the Pacific Salmon-Canning IndustryAuthor :
Hardback
Published : Friday 1 December 1989
Description
The Pacific salmon fishery and the canning industry it supports have recently lost their status as the one of the most valuable fisheries in the world. In this study of early modern business, Dianne Newell discusses the beginning of the North American salmon canning industry, working from archives left by one of the leaders in the field, Henry Doyle.
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